Stephanie and Barb are the women behind The Apple Cart, a boutique firm who helps create and grow food businesses. They describe themselves as “food mentors, candid taste testers, process enthusiasts, and strategic brunchers.” Don’ you love that?
We were super lucky to have them on our team to curate the food and beverage offerings for our conference.
Here is what they had to say about the event:
“Everyone at Rebelle got treated like a total VIP … programming that was thoughtfully created with ambitious female entrepreneurs in mind. This was the kind of conference where every attendee felt SEEN.”